Click Here to Download: https://ouo.io/5RHNBG Biochemical Sensors Mimicking Gustatory and Olfactory Senses By: Kiyoshi Toko Publisher: Jenny Stanford Publishing Print ISBN: 9789814267076, 9814267074 eText ISBN: 9789814303422, 9814303429 Edition: 1st Copyright year: 2013 Format: PDF Available from $ 23.18 USD SKU 9789814303422R90 This book is the first to comprehensively treat sensors for gustatory and olfactory senses. It will be highly useful to students and researchers in a wide variety of scientific fields and also to those in the fields of foods, perfumes, medicines and robotics as the sensor applications.
