Biopackaging

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    Biopackaging
    By: Martin Alberto Masuelli
    Publisher:
    CRC Press
    Print ISBN: 9781498749688, 1498749682
    eText ISBN: 9781351648387, 1351648381
    Edition: 1st
    Copyright year: 2017
    Format: EPUB
    Available from $ 23.18 USD
    SKU 9781351648387R90
    This book examines the whole range of modern packaging options. It covers edible packaging based on carbohydrates, proteins, antioxidative and antimicrobial packaging, and the chemistry of food and food packaging, such as plasticization and polymer morphology. Issues related to shelf life and biodegradability are also discussed, in addition to newly discovered processing and preservation techniques, most notably modified atmosphere packaging (MAP) and active packaging (AP).
     

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