Click Here to Download: https://ouo.io/G0cy10 Genetics, Genomics and Breeding of Peppers and Eggplants By: Byoung-Cheorl Kang Publisher: routledge Print ISBN: 9781466577459, 1466577452 eText ISBN: 9781466577466, 1466577460 Edition: 1st Copyright year: 2013 Format: PDF Available from $ 23.18 USD SKU 9781466577466R90 Peppers and eggplants are two leading vegetable crops produced and consumed worldwide. To facilitate the breeding for agronomical traits such as disease resistance and quality, diverse molecular genetic studies have been carried out. Recent achievements on pepper genome sequencing and trait-linked marker development have enabled the cloning of genes involved in useful traits. This book explores the agronomical and evolutionary characteristics of peppers and eggplants and the results of molecular genetic studies. Topics include molecular linkage maps and candidate gene approaches in capsicum and the structure of the pepper genome.
