Click Here to Download: https://ouo.io/JuiDtO Grass-Fed Cattle How to Produce and Market Natural Beef By: Julius Ruechel Publisher: Storey Publishing, LLC Print ISBN: 9781580176057, 1580176054 eText ISBN: 9781603425872, 160342587X Pages: 384 Format: PDF Available from $ 21.95 USD SKU 9781603425872 Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.
