Click Here to Download: https://ouo.io/cIQHYA Introduction to Toxicology and Food By: Tomris Altug Publisher: CRC Press Print ISBN: 9780367395988, 0367395983 eText ISBN: 9781420058246, 142005824X Edition: 1st Copyright year: 2002 Format: PDF Available from $ 29.98 USD SKU 9781420058246R90 With growing interest in the safety of foods, knowledge of food toxicology is gaining more importance every day. Introduction to Toxicology and Food provides a concise overview of both the science of toxicology and food toxicology. It presents easy-to-understand explanations of the concepts and principles of toxicology as a science, the toxicants f Additional ISBNs 9780849314568, 0849314569
