Non-extractable Polyphenols and Carotenoids Importance in Human Nutrition and Health By: Fulgencio Saura-Calixto Publisher: Royal Society of Chemistry Print ISBN: 9781788011068, 1788011066 eText ISBN: 9781788014472, 1788014472 Edition: 1st Format: EPUB Available from $ 209.00 USD SKU 9781788014472 Polyphenols and carotenoids are abundant in fruits, vegetables, herbs and spices, and beverages, such as tea, cocoa and wine providing health-related benefits and antioxidant properties. Focusing on non-extractable polyphenols and carotenoids that are present in the diet, this book will improve our knowledge of dietary intakes and physiological properties ensuring a better understanding of their potential health effects. With global appeal, this will be the first book dedicated to raising the profile of this important area. Summarising the current knowledge in the field, the book will direct further research for food chemists, scientists and nutritionists looking for new perspectives. Download eBook Free: https://ouo.io/FmM9Bd
