Click Here to Download: https://ouo.io/qxB1SL Nutrients and Foods in Aids By: Ronald R. Watson Publisher: CRC Press Print ISBN: 9780849385612, 084938561X eText ISBN: 9781351427425, 1351427423 Edition: 1st Copyright year: 1998 Format: EPUB Available from $ 96.00 USD SKU 9781351427425R90 Lack of proper nutrition can severely impact the immune system, especially when it is already compromised. This book defines recent advances in understanding the nutritional deficiencies found in AIDS and HIV-positive patients. It explores the scientific knowledge of how nutritional and dietary changes and herbal medicines can benefit or potentially harm these patients. The text also discusses the negative effects of undernutrition that can lead to starvation, a potent immunosuppressant. Nutrients and Foods in AIDS is a much-needed scientific appraisal of current alternative strategies used in preventing or treating AIDS and its symptoms for improved quality of life.
