Click Here to Download: https://ouo.io/jR7i9y Nutritional Aspects of Osteoporosis By: Burckhardt, Peter; Dawson-Hughes, Bess; Heaney, Robert P. Publisher: Academic Press Print ISBN: 9780121417048, 0121417042 eText ISBN: 9780121417048, 9780080551104, 0080551106 Edition: 2nd Pages: 488 Format: EPUB Available from $ 137.00 USD SKU 9780121417048 This book is based on presentations given at the Fifth International Symposium on Nutritional Aspects of Osteoporosis held in Lausanne, Switzerland in 2003. Although an often neglected chapter of medical research, the nutritional influences on bone health was a discussed topic at this congress. Also discussed were new insights into the role of proteins, vitamins, potassium, vegetables, food acid load, mineral waters and calcium. This book is based on presentations given at the Fifth International Symposium on Nutrional Aspects of Osteoporosis held in Lausanne, Switzerland in 2003. Although an often neglected chapter of medical research, the nutritional influences on bone health was a discussed topic at this congress. Also discussed were new insights into the role of proteins, vitamins, potassium, vegetables, food acid load, mineral waters and calcium.
