The Art Of Raw Living Food

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    The Art of Raw Living Food
    By: Doreen Virtue; Jenny Ross
    Publisher:
    Hay House
    Print ISBN: 9781401921835, 1401921833
    eText ISBN: 9781401926250, 1401926258
    Format: EPUB
    Available from $ 9.99 USD
    SKU 9781401926250
    For Sale in US* Only
    Now you can enjoy all of the health benefits of a diet high in fresh produce, while still enjoying tasty meals. In this delicious book, Doreen Virtue and Jenny Ross (owner and chef of the popular Southern California raw-foods restaurant, 118 Degrees) give you hundreds of recipes and tips for creating gourmet meals—all created 100 percent from raw fruits, vegetables, and nuts. You'll enjoy Mexican, Italian, Asian, and other cuisine, while deriving all of the physical, spiritual, and emotional benefits of eating one of the healthiest diets available. As you follow these easy-to-prepare recipes, you’ll discover why thousands of people have joined the Raw Food Movement and see how to incorporate a living-foods diet into your daily life!
     

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